How to Make Coffee: The Science Behind the Bean
$40.00
To make any old cup of coffee, you simply need a pot, heat, ground coffee, and water. But you're not just anyone. You are a coffee aficionado, a determined, fearless seeker of the best java. And this is the guide for you. How to Make Coffee provides an in-depth look at the art and science behind the bean. Learn the anatomy of coffee; the chemistry of caffei≠ the best way to roast, grind, and brew the beans to their peak flav∨ and what gadgets you really need (versus what gadgets are for mere coffee dilettantes). With illustrated, step-by-step instructions, How to Make Coffee is for the person who doesn't want to settle for anything less than the perfect cup.
Lani Kingston obtained a master's degree in food studies and food writing from the University of Adelaide and a master's in education from Deakin University. Her expertise includes not only coffee but the anthropology of food and food heritage. This is her first book.
Related Items
Limited Edition Festive Blend
$20.00
Roasted and crafted for the Christmas season, the perfect mix of Brazil Tutti Frutti and Ethiopia Guji Arsosala features festive flavours of christmas cake, almond and candied citrus. Time to...
'Brewers' Coffee Dripper
$15.00
Two unique flow patterns: White = Slow Extraction, Stronger Brew Green = Medium Extraction, Smooth Brew Blue = Fast Extraction, Mellow Brew DESIGNED BY SIMON STEVENS 2 different drippers that allow...
The World Atlas of Coffee - From Beans to Brewing - Coffees Explored, Explained and Enjoyed
Sold Out
Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share...
'Brewers' Glass Serving Jug (500ml)
$20.00
DESIGNED BY SIMON STEVENS DIMENSIONS:Tall Jug: Length 13cm (including handle) ; Width 9cm ; Height 11cm ; Capacity 500ml to topMATERIALS: Boro-silicate Glass Glass is heat proof. Works with the Brewers...